Ebatan “Salad Culinary Of Lombok”

Salad is a very well-known culinary  in the world, because this  appetizer can increase appetite. Salad is a dish consisting of green vegetables mixture, fruits, meat, poultry and fish are served with sauce. There is also a salad which only consists of fresh fruit and juice. If we eat a salad, it can increase our appetite to taste other foods.

Well, Lombok Island also has this culinary, namely Ebatan. Ebatan called salad, because the basic ingredients of this food is a blend of cooked or undercooked green vegetables and the sauce Lombok. Ebatan has varied flavors, such as spicy, sweet, sour and salty. As salads in general, is still delicious culinary and has a distinctive taste.

Vegetables are used as materials for Ebatan such as young jackfruit, green beans, basil, eggplant round, banana, and young mango. All the ingredients are still raw and half-cooked then mixed. Ebatan sauce made from the heart of ampela mixed spice red base plus cumin, galingale, tamarind water, sugar, and coconut milk.

While the basic ingredients which pounded made from curly red chili, red chili, red onion, garlic, galangal, ginger, turmeric, galingale, pecans, shrimp paste, coriander, cumin, tamarind and salt. This sauce has a nano-nano flavors which sweet, sour, salty, savory, spicy, galingale flavor and caraway seed flavor.

In Ramadhan (fasting month), Ebatan is often found in the food center locations. In others month can usually be found at the time of the wedding celebration. At the time of “Begawe Beleq” (great show) of religious and tradition, Sasak people (Lombok island natives) usually worked together to make Ebatan.

Furthermore Ebatan served to the invited guests when “Roah” when zikir and du’a (Qur’an recitation and pray) in the way of “Begibung” (eating together). In addition, for the people who have joined together to assist in “Begawe Beleq”, they can bring Ebatan home as “Thanks” (a gift) to his family. Because, while “Begawe Beleq” mothers do not cook at home.

If you are curious about the taste of Ebatan, you can buy in rice traders in traditional markets. This Ebatan is one of the dishes which served rice merchants, that’s way, it will serve little portion. It price is around Rp 5-7 thousand per bundle. Moreover, you can order Ebatan only as a side dish.

So, Good Luck.

Sumber: Lombok Magazine

TERIMA KASIH ATAS KUNJUNGAN SAUDARA
Semoga artikel ini bermanfaat bagi saudara. Jika ingin mengutip, baik itu sebagian atau keseluruhan dari isi artikel ini harap menyertakan link dofollow ke http://ckilopedia.blogspot.com/2015/03/salad-is-very-well-known-culinary-in.html. Terima kasih sudah singgah membaca artikel ini.